Australian Wine Companion: “Estate-grown fruit, 100% whole bunches and matured in seasoned hogsheads. Is this the best and most consistent wine in the Mayer range? Probably. Its gorgeous with dark plum skins, black cherry, graphite, white pepper, a touch of freshly ground coffee beans and incense. As Ani DiFranco sang in the 1990s, 'I could do a lot of things ... and I do.' There's just as much happening on the rich, heady but beautifully balanced palate. It's so, so drinkable now, but know that this will age superbly, too.” 98 points